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Location: Farm + Food Lab

Explore which plants provide a habitat for native wildlife, how to plant and care for any size garden or container and what to expect throughout the seasons of the year.  Then, sit back and enjoy communing with nature.

Workshops are conducted at the Great Park Farm + Food Lab and developed in cooperation with University of California Cooperative Extension Master Gardeners of Orange County. Drop-ins welcome. Registration is encouraged.

Location: Farm + Food Lab

Eating seasonal and local foods is nutritionally rich and environmentally friendly. The best chefs in Orange County present local, seasonal gourmet dishes, techniques and preservation methods.

Instructor: Sharon Murphy of One Fine Fig

CLICK HERE TO REGISTER

Spring Seasoned Chefs Schedule:

  • Saturday, April 8: Spring Salads

  • Saturday, May 13: Mother's Day Breakfast Treats

Location: Farm + Food Lab

Eating seasonal and local foods is nutritionally rich and environmentally friendly. The best chefs in Orange County present local, seasonal gourmet dishes, techniques and preservation methods.

Instructor: Sharon Murphy of One Fine Fig

CLICK HERE TO REGISTER

Spring Seasoned Chefs Schedule:

  • Saturday, April 8: Spring Salads

  • Saturday, May 13: Mother's Day Breakfast Treats

Location: Farm + Food Lab

Eating seasonal and local foods is nutritionally rich and environmentally friendly. The best chefs in Orange County present local, seasonal gourmet dishes, techniques and preservation methods.

Instructor: Sharon Murphy of One Fine Fig

CLICK HERE TO REGISTER

Spring Seasoned Chefs Schedule:

  • Saturday, April 8: Spring Salads

  • Saturday, May 13: Mother's Day Breakfast Treats

Location: Farm + Food Lab

It's crafty, sustainable, delicious and fun. University of California Cooperative Extension Master Food Preservers demonstrate how to preserve what you harvest or purchase. Drop-ins welcome.

CLICK HERE TO REGISTER

Spring Preserving the Season Schedule:

  • Saturday, March 25: Jams & Jellies

  • Saturday, April 22: Fermentation

 

 

 

Location: Farm + Food Lab

It's crafty, sustainable, delicious and fun. University of California Cooperative Extension Master Food Preservers demonstrate how to preserve what you harvest or purchase. Drop-ins welcome.

CLICK HERE TO REGISTER

Spring Preserving the Season Schedule:

  • Saturday, March 25: Jams & Jellies

  • Saturday, April 22: Fermentation

 

 

 

Location: Farm + Food Lab

Creativity and imagination are stimulated through stories about wonders of life in the garden.

Gently used book donations to the Farm + Food Lab’s Little Free Library are welcomed.

Spring Storytime in the Garden Schedule:

  • Wednesday, March 22

  • Sunday, April 2

  • Wednesday, April 12

  • Wednesday, April 26

  • Sunday, May 7

  • Wednesday, May 10

  • Wednesday, May 24

  • Sunday, June 4

  • Wednesday, June 7

Location: Farm + Food Lab

Learn the lifecycle of a monarch butterfly from eggs to butterflies, observe monarchs in the garden, and discover the threats that monarchs and other beneficial insects are facing today. Do your part by building your own “bug hotel” for beneficial insects. 

Participants may bring their own large containers or naturally found objects to create their project.

Workshops begin at 9 a.m. and 10 a.m., and are weather permitting.

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