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Location: Farm + Food Lab

Join us at the Farm + Food Lab for our new Nutrition in the Lab series, where Frida Hovik shares how farming, processing, and food choices can have meaningful impacts on nutrition and health. Hovik is a graduate student at USC studying nutrition, health-span, and longevity. She has a background in nutrition counseling, diabetes and obesity prevention.

Location: Farm + Food Lab

Join us at the Farm + Food Lab for our new Nutrition in the Lab series, where Frida Hovik shares how farming, processing, and food choices can have meaningful impacts on nutrition and health. Hovik is a graduate student at USC studying nutrition, health-span, and longevity. She has a background in nutrition counseling, diabetes and obesity prevention.

Location: Farm + Food Lab

Join us at the Farm + Food Lab for our new Nutrition in the Lab series, where Frida Hovik shares how farming, processing, and food choices can have meaningful impacts on nutrition and health. Hovik is a graduate student at USC studying nutrition, health-span, and longevity. She has a background in nutrition counseling, diabetes and obesity prevention.

Location: Farm + Food Lab

Learn everything you need to know about sustainable home gardening practices at the Orange County Great Park's Farm + Food Lab Garden Workshops.

On Saturday, May 2, 10-11 a.m., learn to protect your plants from pests and disease from experts from the University of California Cooperative Extension Master Gardeners of Orange County.

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