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As part of the City of Irvine’s sustainability goals to reach carbon neutrality, the Environmental Programs division hosted an Induction Cooking Workshop and Demonstration.

The event, co-hosted by Mayor Farrah N. Khan, featured local award-winning chef Katie Chin, who demonstrated how to make various ethnically diverse dishes using all-electric induction cooktops, as well as discuss the benefits of switching from a gas range to all-electric.

 

The City of Irvine Administrative Services Department will host its annual GIS Day November 16, 10 a.m.–2 p.m. at Irvine Civic Center in the CTC.

GIS Day provides a forum for users of geographic information systems (GIS) technology to demonstrate real-world applications that are making a difference in our society. Join the City’s various departments for presentations, application demonstrations, and more. Test your Irvine knowledge for a chance to win a prize.

This free event is open to the public, and no RSVP is required.

The weather is getting colder and the holidays are near; it’s time for a celebration with those we hold dear. Join Irvine Senior Services for an evening of holiday cheer, including hors d’oeuvres, entertainment, and pictures with Santa. Event fee is $10 per person; register online at yourirvine.org. For more information, visit irvineseniors.org or call 949-724-7300.

Kick off the season with the lighting of the Civic Center holiday tree, and join us for an evening of holiday cheer. The event will include visits with Santa Claus, live holiday music, and a winter-themed train route. Guests are encouraged to bring a new, unwrapped gift suitable for infants or children up to age 12. Toy donations aid the Irvine 2/11 Marine Adoption Committee Holiday Toy Drive, which benefits the families of Irvine’s adopted 2/11 Marine Battalion. For more information, call 949-724-6606. 

The City of Irvine hosts a special ceremony in the Formal Garden to pay tribute to our nation’s troops — past and present. The event is free and open to the public. For more information, call 949-724-6606.

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